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Grade 304

Grade 304/A2 Stainless Steel

18% chromium
8% Nickel

Hence the term 18/8 stainless. This description is often seen on cutlery and saucepans.

Benefits
  • Low cost corrosion resistant option.
  • Resistant to oxidisation
  • Excellent strength, toughness, fabrication characteristics and weldability
Uses

Architecture, food and beverage processing, equipment and utensils, commercial and domestic kitchen construction, sinks, and plant for chemical, petrochemical, mineral processing and other industries.